You can cover the meatloaf with a simple glaze to give the dish a sweet and tangy flavor. Cook the meatloaf for another 30 minutes at 350F. Make sure the meatloaf is packed well and the surface is smooth. Some sides that go great with meatloaf would be some broccoli, spinach, or even potatoes would go great! A better way to cook a meatloaf is by using a meat thermometer and watching the temperature rise. People put milk in their meatloaf to make it more like a loaf of bread. How long do you cook a 2lb meatloaf at 350 degrees? Remove the meatloaf dish from the oven. August 25, 2022 by eatwithus. You can freeze a cooked or raw meatloaf. Everything you need to know about how long to bake meatloaf at 350 degrees Fahrenheit. The optimal temperature for cooking meatloaf is 350 degrees Fahrenheit, and it takes around one hour, give or take a few minutes, depending on its size and form. This will ensure that the meatloaf is cooked through and the internal temperature has been reached. Im known for my creativity in the kitchen, and Im confident that I can be the perfect guide for anyone looking to take their culinary journey to the next level. The internal temperature of the meat should be at least 160 degrees Fahrenheit before it is safe to eat. With a passion for culinary arts and a wealth of knowledge on all things food-related, Hamdi is an expert in the field. Your meatloaf recipe will work nicely as long as you have a loaf pan that is roughly the same size, however your results may be flatter or higher. Answer (1 of 17): That depends on a few things. Preheat the oven to 350F and bake the meatloaf for 45 minutes. It takes 40 minutes to cook turkey meatloaf at 375 degrees in the oven to get a mouth watering meatloaf. Do you cook meatloaf covered or uncovered? A little bit of pink in your meatloaf is okay and safe to eat. Put all ingredients in a large mixing bowl and combine well with your hands. A 2 - pound meatloaf will reliably cook in about an hour try not to overcook or the meat will start getting tough and crumbly. Recipes; By Category. You can actually raise the oven temp a bit to 375 degrees to cook the meatloaf. 4. Yes you can: how to make beer-can chicken recipe The Guardian, Legume flour: 6 tips to learn how to make it and a simple recipe Gastrolab | passion for cooking, Tiktoker shares his homemade recipe to eliminate the bad smell of shoes Gastrolab | passion for cooking, Seafood Gumbo Recipe | Kitchn The Kitchn. Cooked meatloaf dishes that include sauce freeze best; thawing cooked dry meatloaf may make it mushy. Hey there, my name is Susan and I am a foodie at heart! How Long To Cook Ribeye Steak In Oven At 400? Typically, a 2 lb turkey meatloaf takes about one hour to cook. To grill your meatloaf, simply preheat your grill to 350 degrees Fahrenheit and place the meatloaf on the grates. At a heat range from 350 to 375 degrees F, the answer is 45 minutes on the upper end and a minimum of 40 minutes on the lower side. The best type of meat for meatloaf is beef. By cooking the meatloaf in a pan, you can create a layer of moisture between the breadcrumbs and the beef which makes for an incredibly tender loaf. Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between. The last piece of the puzzle to making a fantastic meatloaf is two-fold: cooking time and letting it rest. Source: recipeler.com A 2-pound meatloaf will reliably cook in about an hour try not to . Alternatively, you can choose to use a prepared meatloaf seasoning mix. Add a bottle of broth or tomato sauce to the pot and simmer for about 20 minutes. Many recipes are brand-new concepts that you will not see anywhere else. How Long To Bake Corned Beef In Oven At 375 Degrees? A great meatloaf will keep your friends and family wanting it for dinner back to back! In a convection oven, you'll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. Meatloaf doesnt require much preparation too! After letting your meat bake for some good 35-40 minutes, simply put the glaze on top, and pop it back in the oven for another 10-15 minutes! Generally, a meatloaf that is two pounds will take about an hour and fifteen minutes. Ultimate Guide For You (2021), BMI Calculator: How To Calculate Your Body Mass Index For Weight Loss Ultimate Guide (2021). Brush on a good amount of glaze, about cup. simply preheat the oven to 350 degrees Fahrenheit . Additionally, the cooking time can vary based on the type of meat used. In a conventional oven, bake the loaf at 350F for 30 minutes. Once you have prepared your dough, shape it into a ball and place it on a greased baking sheet. Want to learn the best egg substitutes? Make sure your oven is set to 350 degrees Fahrenheit before cooking, as this will ensure that your meatloaf cooks evenly and doesnt end up too dry or overcooked. 1 tablespoon onion, minced. Simply put it out a few hours before cooking to let it thaw, then bake it as you would usually do! 1/2 cup grated parmesan cheese A Step By Step Guide, link to Can You Slice Oranges Ahead of Time? A 4-pound meatloaf needs to bake at 350 F for two hours and 40 minutes. Now you know how long to bake a 1.5 lb meatloaf at 350 degrees Fahrenheit. But as with any cooking method, its always best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through. How long does it take to cook a 1.5 lb meatloaf at 350? Put in a 95 loaf pan and bake for 10 minutes. Youll be able to tell when the meatloaf is done by stabbing the center with a knife and checking for doneness. It is the perfect meat for making a hearty, satisfying meatloaf. There are a few tricks you can use to make a moist and delicious meatloaf. In a large bowl, mix together ground beef, onion, oats, ketchup, Worcestershire sauce, salt, pepper, and egg. If you want your loaf of meatloaf to be juicy and wet, you need to keep the bread in check. An extra-large meatloaf pan will make the meatloaf bigger and more tender than a regular one. Waist To Height Ratio Calculator: What Is A Healthy Waist Size For My Height? Signing up gives your consent to emails and personalized ads. There is no one definitive answer to the question of how long to cook 2 pound meatloaf. 1 large egg 35 to 45 minutes for every pound of meatloaf at 350F is a good rule to follow. 6. You just want to make meatloaf for your family or yourself, and youre wondering how long it takes to cook 1 lb of meatloaf? When you buy via links on this page, I may earn an affiliate commission. The average time for 1 lb of cooked ground beef, pork, or lamb is 25-30 minutes. What is the difference between a regular and an extra-large meatloaf pan? Bake for 1 hour in the preheated oven, or until the meatloaf is cooked through and browned. Checking the internal temperature of the meatloaf is the most dependable technique for identifying when it is ready to be removed from the oven; once the temperature reaches 160 degrees Fahrenheit, the meatloaf is done and may be removed. Cookie agreement - Privacy Policy - Terms and Conditions, How Long To Cook A 1 Pound Meatloaf At 350, on How Long To Cook A 1 Pound Meatloaf At 350. Step 5: Spread a small amount of butter or cooking oil in your loaf pan or baking dish, and pack your meatloaf mixture in the pan or dish. Meatloaf that has been thawed in the fridge may be kept for another 3 to 4 days in the fridge before cooking; meatloaf thawed in the microwave or cold water should be eaten right away. Making meatloaf. Youll see a little crumbling around the borders of the first slice or two; this is acceptable and reflects the meatloafs softness (if theres zero crumble, it suggests a firmer and less pleasant meatloaf). 1 hour should be more than enough for a 2 pound meatloaf. Oranges are delicious and nutritious fruit that offer many health benefits. It has been used for centuries as a remedy for coughs and sore throats, and it can also be used as a sugar Can You Slice Oranges Ahead of Time? In fact, its just a few ingredients, but those few ingredients are easily the most difficult part of making a delicious meatloaf. Let stand 5 full minutes then remove from the heat source so that your delicious dinner doesnt get soggy due to excess moisture inside of course. First, use a gluten-free bread crumb mixture as the coating. If you do not want to use ketchup, you can substitute it with brown sugar, Worcestershire sauce, or bbq sauce. Spread 1/4 cup ketchup evenly over top. 2 teaspoons garlic, minced. Second, make sure your oven is properly calibrated. How Long To Bake Red Snapper In Oven At 375? It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. We may earn a small commission from purchases made through product links in this article at no extra cost to you. All you need to do is just mix the ground beef, minced onions, garlic, eggs, ketchup, some parsley, oregano, some breadcrumbs as extenders, milk. Instead, judge your meatloafs cooking time based on both its weight and the type of oven youre using. By following our tips and tricks, youll be able to create a delicious and nutritious meatloaf that will satisfy your taste buds. Mix everything together until it is well combined and do not overmix. The recipe below is a perfect starting point for anyone who wants to make their own meatloaf. Preheat oven to 350 convection or 375 conventional. Use the correct ingredients and proportions, and preheat your oven before cooking to ensure that the meatloaf comes out perfectly cooked every time! That is to say, a 3 lb meatloaf would take around 1.5 to 2 hours to cook in the oven! It allows for even heat distribution, reaching the safe internal temperature of 160F, and retaining moisture resulting in a succulent and flavorful meatloaf. In a large bowl, mix together ground beef, onion, oats, ketchup, Worcestershire sauce, salt, pepper, and egg. Another thing you can do is to cook smaller loaves instead of one big one! For example, beef needs to cook longer than poultry. Save my name, email, and website in this browser for the next time I comment. How Long To Bake Fries In Oven At 400 Degrees? Dont let old or stale breads affect the texture or flavor of your Loaf of Meatloaf. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! I mean, who doesnt love a loaf of meat? Agreeably, meatloaf recipes are very straightforward (and satisfying) to prepare, yet there are a few factors, such as cook time, that might throw some novice home cooks off. Spread meat with 1/2 cup catsup. (about me). One way to get the best results is by sauting them with butter or olive oil first so they release more moisture into your meal while cooking it on medium heat for about 1 hour 45 minutes max. 350F is the typical cooking temperature for meatloaf. Make sure that the meatloaf is cooked perfectly every time by following these cooking tips: Preheat oven to 350 degrees F and spray a loaf pan with nonstick cooking spray before adding ground beef. With a dab of ketchup, steamed vegetables, and creamy. Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes. Some people like to cover their meatloaf with tinfoil when cooking, as it helps to keep the meatloaf moist. Sharing food passions with others is something to be celebrated!As a fellow foodie, some of my favorite foods hail from Spain, Japan, Italy, and of course, the USA. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. I always experience DDs and whenever I have DDs, I always have only one answer: Meatloaf! Mix ground beef, bread crumbs, egg and seasonings in large bowl. It might take some time to make, but its worth every minute. Some people say that this is because they dont use enough oil, others say the breading isnt good enough. Enjoy your dinner and have a lovely and scrumptious meal! 4. Were going to walk you through everything you need to know about meatloaf from start to finish. Always wrap frozen meatloaf in aluminum foil and cook it without thawing. Hey I'm Matt Morgan. Plus theres tangy and sweet sauce on top something even kids would love! If its pork, it might not require spraying since pork doesnt produce a lot of odor. Here are some general guidelines for cooking time per pound of meatloaf at 350 degrees Fahrenheit: here are some general guidelines for cooking times for a 1-pound meatloaf at different temperatures: To know when the meatloaf is done baking, use a meat thermometer to check the center of the loaf for an internal temperature of 160F. You can also insert a knife into the center of the loaf and if the juices run clear and not pink, it is done. However, 1 lb meatloaves are a little faster - 25-40 minutes tends to be the mark for these light loaves. The meat will be perfectly cooked and wont dry out or become tough. Freeze cooked meatloaf in covered airtight containers, or heavy-duty freezer bags, or wrap it tightly with heavy-duty aluminum foil or freezer wrap to increase the shelf life even more. Mix well until all ingredients are fully combined. Line a rimmed baking sheet or other baking dish with aluminum foil. Our team loves food, and we love to share! Keywords: oven, meatloaf, 2 lb. Your email address will not be published. Need to know the hottest recipes using your abundance of summer tomatoes? It will shorten your cooking time since it will cook your meat at a higher temperature. If you are unsure, you can always start by adding a little bit of water to the bottom of the pan. It could be because you dont have enough binding agents. You can make a simple yet classic and scrumptious one by mixing ketchup, sugar, vinegar, onion and garlic powder, a little cayenne for spice, and salt and pepper! Second, you can press down on the top of the meatloaf with your finger. So dont miss out read on for all the details! 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. See my Privacy Policy. In this article, well discuss the ideal cooking time and temperature for a delicious, juicy meatloaf. And heres how to make meatloaf in the oven. If you plan on keeping the leftovers longer, its best to freeze them, it can stay frozen for up to 3 months. And now that you know how long to bake it at 350 degrees Fahrenheit, you can make this dish anytime you want! The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. And enjoy! It all depends on your preference. Bake at 350 F for 50-60 minutes. 3 Bake It also allows for a balance between a crispier exterior and a moist center, and its versatile for a wide range of meatloaf recipes. There is no right or wrong way to make meatloaf. They are usually in the Asian area of your supermarket, as well as with regular breadcrumbs. Its also really important to use high-fat meat types in order to avoid a dry, gritty meatloaf. Once cooked, remove from oven and let cool for 10 minutes before serving. Find us here. Place the mixture in the loaf pan, and shape it into a loaf shape. If the knife comes out clean, the meatloaf is likely done. Which type of bread should I use to serve with my 2lb meatloaf? Some people like to add water to the bottom of the pan when cooking meatloaf, as it helps to keep the meatloaf moist. 2020 . Let cool before slicing into thin slices. Mix the beef mixture with the sauce mixture. How Long To Cook Meatloaf 2 Pounds? Ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper should be mixed in a small bowl before being used. You bet. Mix well until all ingredients are evenly distributed. This will help make all sides crispy and golden brown. This will give you the best of both worlds! You can cook the meatloaf on low or med heat for about 1 and a half hours or until it is well done. Planning how to cook a large meatloaf is usually a bit of a challenge. You can also cook a 3-lb. Preheat the oven to 350F and grease an 8-inch round (1 1/2 quart) ungreased baking dish. And fourth, use ketchup and Worcestershire sauce for flavor. A 4-pound meatloaf requires to bake at 350 F for 2 hours and 40 minutes. So if youre looking for a delicious and moist meatloaf, be sure to add milk! How Long to Roast Green Beans In Oven at 425 Degrees? Ive been cooking professionally for about 10 years now, and Ive loved every minute of it! Others prefer to cook their meatloaf uncovered, as it allows the top of the meatloaf to get nice and crispy. Whisk until ingredients are well combined. How long should a 2 lb meatloaf cook at 350 degrees? However, keep in mind that the type of beef and the form of your meatloaf might somewhat alter the amount of time needed to bake it. meatloaf in a skillet on the stovetop over medium heat for about 30 minutes, or until it is browned and cooked through. A traditional meatloaf is composed of ground beef, ground veal, and ground pork in . In a 350 degrees preheated oven, 2 pounds of meatloaf should take about 60 minutes to cook and reach a safe internal temperature of 160 degrees F. * Percent Daily Values are based on a 2,000 calorie diet. Yes. After cooking, do not slice into the meatloaf right away. And, the more meatloaf you want to cook, you just need to adjust the cooking time. Some people like to cover their meatloaf with tinfoil when cooking, while others prefer not to. Place the meatloaf in the preheated oven and bake for 1 hour and 20 minutes. At 350 degrees, a 4-pound meatloaf will take about 2 hours to 2 hours and 40 minutes. Easy & Flavorful. Enjoy! Do you bake meatloaf covered or uncovered? Some are recreations from my travels, others are from trendy places around the web, but with a new, interesting twist. But as always, its best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through. Be sure to get all of the meatloaf mixture evenly coated with the sauce. With Easy Recipe! 1-Pound Meatloaf: 26 to 42 minutes; start checking the temperature at 26 minutes 1.5-Pound Meatloaf: 39 to 63 minutes; It means you'll have to put in extra effort by focusing on the meatloaf frequently. How long does a 2 lb meatloaf take to cook at 350? 1 hour should be plenty to cook a 2-pound meatloaf. Too high, and the outer . If cooking your meatloaf from frozen, 1 hour and 30 minutes are needed to cook your 2 lb frozen meatloaf in a 350 degrees F oven. Some people like to add milk to their meatloaf, while others prefer not to. At a temperature of 350 degrees F, a 2 lb meatloaf should take 1 hour to cook, however, the timing can vary slightly by a few minutes as it depends on the size and shape of the meatloaf and the oven you are using. You can also use gluten-free oats or quinoa in place of the traditional bread crumbs. Meatloaf is a popular dish that many people love to cook. Turkey meatloaf is typically served with vegetables mixed into the ground turkey that will help . Want to sneak some vegetables into your meal? There are a few ways to tell if meatloaf is done without using a thermometer. Ideal cooking time Cooking times for meatloaf recipes will most likely vary, especially due to the differences in the size of the loaf. In a small mixing bowl, mix ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper. It all comes down to personal preference. People put milk in their meatloaf to make it more like a loaf of bread. Mix well with your hands. As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. Cooking time for meatloaf is also vital because it will inevitably fall apart if overcooked. Eat well and be well! Add some chopped onions Not only will they add flavor, but the onions will also help to keep the meatloaf moist. Cover if desired. Allow for a 10-minute rest time before turning the meatloaf out and slicing it into thick pieces. But no, we wont let that sway our opinions. Once it reaches 155 degrees, you may remove it from the oven. If your meatloaf is 3 pounds, it should take roughly an hour and a half until it is done. Start preparing the meatloaf sauce. It is truly beautiful that you can explore unique foods every day and there is still always something new to try. Here are some general guidelines for cooking a 1-pound meatloaf in an air fryer: A smaller, thinner 1-pound meatloaf (about 2 inches thick) will typically take about 20 minutes to 25 minutes to cook at 350 degrees Fahrenheit. How to prepare your meatloaf at 350. At a temperature of 350 degrees F, a 2 lb meatloaf should take 1 hour to cook, however, the timing can vary slightly by a few minutes as it depends on the size and shape of the meatloaf and the oven you are using. Also, be sure to use a meat thermometer to check the internal temperature: A meatloaf is considered safe to eat when the internal temperature reaches 160F. And third, you can insert a knife into the center of the meatloaf. Check the meatloaf's temperature while it is still in the oven by inserting the thermometer into the center of the loaf. RMR Calculator: How Many Calories Do I Burn A Day Resting? How long does frozen meatloaf stay good? Also, make sure that the internal temperature of your meatloaf reaches 160 degrees to make sure its cooked to absolute safety and perfection! Take the meatloaf out of the oven, then brush it with the majority of the glaze. This will help ensure that the juices stay in the meatloaf, rather than running all over your plate. You bet. If you are looking to cook 2-3 pound ground beef on the stovetop, it can be done in around an hour and a half. The ideal timing guidelines to follow when cooking meatloaf per pound has been described in the table below: This meatloaf recipe is one that yields such tender and delicious results at the end of the cooking. It depends on how thick the loaf is. How long does a 2 pound meatloaf take to cook at 350 degrees? On the prepared baking sheet, shape the meatloaf mixture into an 8 4 loaf. And Im sure, your meatloaf will save every dinner and make every family-and-friends gathering you have, the absolute best! Our recipes are tried, true, and guaranteed delicious. It should take more than that if youre cooking a 2-pound loaf of bread. Here are some general guidelines for cooking times: Cooking a 1-pound meatloaf in an air fryer will be shorter than cooking it in a traditional oven. First, all dairy-free options like low sodium beef stock or chicken broth work well with this dish. You should let the meatloaf rest for at least 10 minutes before . Subscribe to Blog Chef for the easiest recipes and cooking tips. However, use this time and temperature guideline for any combination of ground meats (not poultry . Cooking procedure. Heat the oven to 350F. This can be frustrating, because you may end up with a small portion of meatloaf after all your hard work.
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